Happiness is, finding a pure vegetarian restaurant in the midst of busy lanes of Tilak Nagar and Guru Chela: India Mein World Famous comes to the rescue.
Guru Chela, as the name suggests, Guru means, the elders of the family and the Chela means the tiny tots of the family. When we go out with our family it often happens that the choice of food varies between the kids who wish to eat pizzas and noodles and the elders who want to have dal makhni and choley bhature, so here’s Guru Chela to save the day for you.
Your wish is their command and they serve from pizzas, noodles to choley bhature, dal makhni, samosa chaat to tikki chaat, dahi bhalle, gol gappe to gulab jamun under one roof.
They have designed the menu by giving some interesting and desi names to dishes in guru chela style, one such thing that caught my eyes was Kunwari Mojito which is basically Virgin Mojito.
Location:
Located just in front of gate number 3 of
the Tilak Nagar metro station, this place is very easy to find.
31/4, Double Storey Building, Opposite Tilak Nagar Metro Station, Gate No.3
Ambience:
Bright and vibrant interiors, beautiful lighting, hanging cages, goofy and comic wall mounts and billboards provides an unforgettable dining experience with friends and family. They have 3 sitting areas i.e indoors, backyard which is perfect for winter brunch and the first floor overlooking the backyard. Isn’t it cool?
Drinks:
#rimjhim
A cool and refreshing drink to satiate the thirst is bang on. Recommended. 5/5
Food:
#dahibhalle
Nice and fresh lentil dumplings dipped in yogurt and topped with tamarind and mint chutney, spices and pomegranate with beautiful presentation made it so appealing that one can’t resist having a bite. The dumplings were soft but more of spices can be added to make it perfect delhi’s street food. 4/5
#tikkichaat
Hot and crisp tikki,
topped with yogurt, pomegranate and mint chutney as perfect as a Delhiite can expect from street food. Perfect taste and simple presentation what else does any street food lover want. Recommended. 5/5
#samosachaat
A simple samosa topped with choley, mint chutney and pomegranate. The samosa was crisp but the choley were somewhere less spicy, can be improved. 4/5
#golgappe
The most loved street food for Delhiites are served in an interesting way here in a unique basket with spicy water in a cute bottle. 5/5
#choleybhature
Bhature were cooked perfectly and were very light, but the choley served with them were same as the one served in samosachaat and were less spicy. 4.5/5
#manchurian
Perfectly cooked dumplings and tasty veggies tossed in chilli Manchurian gravy, amazing flavours, Manchurian can’t be better than this. Recommended. 5/5
#noodles
Triangular plate of noodles, boiled well, spiced well, presented well and tasted good. Recommended. 5/5
#dalmakhni
If you love dal makhni, here they’ll serve you the best of it in town. A pocket friendly and tastiest piece of nostalgia. Recommended. 5/5
#alloogobhi
The thing which was not at all worth tasting. Bland taste with no salt and spices. It truly needs a lot of improvement. 2/5
#lachchaparantha
Nice and soft bread. Tasted perfect with dal makhni. 4/5
#gulabjamunwithrabri
Gulab jamun was not warm otherwise it was soft and tasted good with rabri. Had it been warm, the combo would have been to die for. 3.5/5
Service: 3.5/5
Ambience: 5/5
Food: 4.5/5
Presentation: 5/5
Value for money: 4.5/5
Cost for two: Rs700
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