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Showing posts from February, 2017

Chocolate Delight

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Happy Valentine's Day foodies!! I know this is the day for lovers and almost everyone is out with their bae but those sitting in the blankets and watching Netflix don't be jealous or feel alone, food is and will always be your bae. So, today I have another amazing chocolaty recipe for you guys which you can enjoy while sitting in your blankets. Chocolate Delight Ingredients 1.5 cup  cocoa powder 1.5 cup Amul cream 3/4 cup powdered sugar 4Tbsp butter Pinch of salt Bourbon Biscuits Method 1. Take a bowl, add Amul cream to it and mix it well. 2. On the low flame in a large bottom pan, add butter, when the butter melts properly add cocoa powder to it and a pinch of salt, mix everything well and you'll get a thick and grainy mixture. 3. Once the butter and cocoa powder are mixed well, slowly start adding the liquid by mixing it simultaneously. 4. Mix well until you get a smooth chocolaty mixture. 5. Off the flame and shift the mixture in a bowl. 6.

Choco Butterscotch Cake

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Here starts the love month, February, where their's love in the air, and everyone must be thinking about how to make this valentine's day more special for their loved one's. As they say" The way to a man's heart is through his stomach", so why not win his heart by baking a cake for him. Here's my recipe for Choco Butterscotch Cake.. INGREDIENTS 200g all purpose flour or maida 100ml yogurt 1.5 Tbsp baking powder 1 Tbsp baking soda 200g powdered sugar 60ml vegetable oil 2 drops of butterscotch flavor 50ml milk METHOD 1. Take yogurt in a bowl and whisk it to remove the lumps. 2. After the lumps are gone, add powdered sugar to it and mix really well to dissolve the sugar in the yogurt. 3. When the sugar gets properly incorporated in the yogurt, slowly start adding the vegetable oil. 4. Now add the all purpose flour, baking soda, baking powder and butterscotch flavor to the bowl and whisk it in one direction until the lumps and